1. Proanthocyanidins contain 95% oligomeric proanthocyanidins of free grape seed extract (11% higher content than pycnogenol and free from solvent residues).

2. They are powerful, natural and hypoallergenic free radical scavengers and antioxidants.

3. They are a highly bioavailable bioflavonoid complex which is rapidly absorbed and distributed throughout the body within minutes.

4. They have fifty times greater antioxidant capability than vitamin E and twenty times greater activity than vitamin C in vitro.

5. Proanthocyanidins inhibit the enzymes which lead to histamine formation.

6. They help increase the effectiveness of Vitamin-C by acting as a carrier and as a restorer of oxidized Vitamin-C by working with glutathione.

7. Proanthocyanidins cross the blood brain barrier to provide potent free radical damage protection to brain and spinal nerves.

8. They remove and prevent lipofuscin formation in the brain and heart, conferring antiaging benefits.

9. They bind to collagen fibers, increasing elasticity and flexibility in muscles, tendons and ligaments.

10. They act as smooth muscle relaxants in blood vessels.

11. They are extremely stable on the shelf, showing no loss of potency after twelve years of storage.

12. Proanthocyanidins are fully researched and supported by numerous clinical studies for over twenty-six years.

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